Only for Halloween available 11/10/2016
First things first, it taste great!! Our latest Halloween idea inspired by the legendary Bear Grylls with a slightly more appetising twist. These delicious melt-in-your-mouth sea salt and hazelnut pralines are made to our classic recipe dipped into milk chocolate and topped with a golden cricket. The nutty taste of the cricket goes perfectly with the taste of our smooth hazelnut praline. Video yourself eating one to @ChocQtr on Twitter and get a free hot chocolate in store.
Allergens: Soya, Milk, Shellfish, Nuts
Made in an environment that handles wheat, dairy, alcohol, nuts, soya, shellfish