OUR FAMOUS CHOCOLATE POPPING CANDY EGG is made with pure Belgian milk chocolate combined with a layer of popping candy to give you a taste of the old days or give one youg’en a bit of a surprise. The hand tempered chocolate is painted with a colourful “splashed paint” The egg is packed with our £6 Easter truffle presentation box (see below).
During 2016 this egg was so popular and received so much media attention that we had to bring it back for 2017
All our Easter eggs are giant and handmade by artisan chocolatiers in our chocolaterie in Birmingham’s Historic Jewellery Quarter so, any two will NEVER look the same. Because they are not mass produced by machines we make them with an incredibly thick shell that we guarantee will be a challenge to break. Handmade eggs are cast in two parts, which are joined together after so we can fill them.
Each egg is hand wrapped and ribboned and then placed into a transparent presentation box or for £5 we will package it into a traditional wooden basket. You will find a £6 box of handmade chocolate truffles, all gift wrapped in a presentation box inside the shell. The flavours will be 2 Strawberry and balsamic vinegar caramels in a milk chocolate shell and 2 Lemon and Lime white ganaches in a white chocolate shell. As it is Easter and Fresh is the name of the game they are both made with fruit puree (no artificial flavours). This will provide a fresher and lighter taste than synthetic flavours or natural oil based flavouring techniques the shelf life is 3 months.
Allergens: Soya, Milk, Gluten
Made in an environment that handles wheat, dairy, alcohol, nuts, soya, sulfides.
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